On Sunday the 8th of April, we wil be again having Easter lunch here, enjoying the beauty of spring and views of the Chianti and Siena. We will start at 12:45 by the pool with an aperitif, followed by a very special lunch.
Prosciutto and Finocchiona
Crèpes with ricotta cheese and radicchio
Saraceno wide ribbon pasta with chickpeas
Roasted Lamb and potatoes
Wines of the Fattoria di Corsignano : White wine, IGT Tuscan Red, Chianti Classico, Grappa & Vinsanto.
All of the ingredients are of the highest quality and locally produced.
Euro 38, per adult, Euro 20, per child up to 10, Children up to 3 are free
If you are interested, please call 0577-322545 or send an email to firstname.lastname@example.org.
The lunch is on reservation only, with limited spots, so we suggest that you contact us as soon as possible.